Discusses the ancient Egyptian wheat – Badat – and the equivalent species of Emmer, Einkorn, Durum, Khorasan (Kamut) and Polish Wheat that are available today.
Divine Offerings: Ancient Egyptian Cuisine: Ancient Egyptian Wheat
Discusses the ancient Egyptian wheat – Badat – and the equivalent species of Emmer, Einkorn, Durum, Khorasan (Kamut) and Polish Wheat that are available today.
Leave a Reply